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20篇 您的检索式：作者名="J Fomal"

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	题名	作者	年代	出处	被引量
1	Left ventricular geometry and rheological properties of erythrocytes in patients at cardiovas- cular disease risk 显示文摘	Fomal M Korbut RA Kro1czyk J	2009	Clin Hemorheol Microcirc2009，43，：	1
2	Effect of mi- crowaveradiation on potato and tapioca starches显示文摘	Lewandowicz G Fomal J Walkowski A	1997	Carbohydrate Polymers1997，34，：	1
3	Effect of Microwave Radiation on Physicochemical Properties and Structure of Cereal Starches 显示文摘	Lewamdowic G Jankowski T Fomal J	2000	Carbohydrate Polymer2000，42，：	1
4	Activity of medullary serotonergic neurons in freely moving animals显示文摘	Jacobs B L Martin-Cora F J Fomal C A	2002	Brain Res Rev2002，40，13：	1
5	Effect of microwaveradiation on potato and tapioca starches显示文摘	Lewandowicz G Fomal J Walkowski A	1997	Carbohydrate Polymers1997，34，：	1
6	Comparison of microstruc- ture of vitreous and mealy kernels of hard and soft wheat 显示文摘	Sadowska J Jelinski T Fomal J	1999	Polish Journal of Food and Nutrition Sciences1999，49，：	1
7	Preparation of faba bean (vicia faba L minor) products IV显示文摘	Kozbw Ska H Borow Ska J Fomal J	1989	Aata A limen- taria polonica1989，15，2：	1
8	Effect of microwave radiation on physico - chemical properties and structure of potato and tapioca starches 显示文摘	Lewandowicz G Jankowski T Fomal J	1997	Carbohydrate Polymers1997，，：	1
9	Effect of high pressure on the structure of potato starch显示文摘	Blaszczak W Valverde S Fomal J	2005	Carbohydrate Polymers2005，59，3：	1
10	Effect of microwave radiation on physico-chemical properties and structure of potato and tapioca starches显示文摘	Lewandowicz G Fomal J Walkowski A	1997	CarbohydratePolymer1997，34，4：	1
11	Effect of microwave radiation on physicochemical properties and structure of potato and tapioca starch显示文摘	G Lewamdowic J Fomal A Walkowski	1997	Carbohydrate Polymer1997，34，4：	1
12	Effect of microwave radiation on physico-chemical properties and structure of potato and tapioca starches显示文摘	Lewandowicz G Jankowski T Fomal J	1997	Carbohydrate Polymers1997，34，：	1
13	Effect of some technological parameters during drying or ripening cheese on its physicochemical properties and microstructure显示文摘	CHOJNOWSKI W FOMAL J	2006	Polish Journal of Food and Nutrition Sciences2006，15，1：	1
14	AtMYB7, anew player in the regulation of UV-sunscreens in Arabi-dopsis thaliana显示文摘	Fomale S Lopez E Salazar-Henao J E	2014	Plant and Cell Physiology2014，55，3：	1
15	Effect of Microwave Radiation on Physico-chemical Properties and Structure of Potato and Tapioca Starches 显示文摘	Lewandowicz G Jankowski T Fomal J	1997	Carbohydrate Polymers1997，34，：	1
16	The role of nitric oxide in focally-evoked limbic seizures显示文摘	Fomal F Afshar J K B	1997	Neuroscice1997，76，：	1
17	Effect of microwave radiation on physicoehemical properties and structure of potato and tapioca starch显示文摘	G Lewamdowic J Fomal A Walkowski	1997	Carbohydrate Polymer1997，4，34：	1
18	Effect of microwave radiation on physicoehemical properties and structure of potato and tapioca starch显示文摘	Lewamdowic G Fomal J Walkowski A	1997	Carbohydrate Polymer1997，34，4：	1
19	Effect of microwave radiation on physico-chemical properties and structure of potato and tapioca starches显示文摘	Lewandowicz G Fomal J Walkowski A	1997	Carbohydrate Polymers1997，34，：	1
20	Changes in themicrostructure of wheat, com and potato starch granulesduring extraction of non-starch compounds with sodiumdodecyl sulfate and mercaptoethanol 显示文摘	Blaszczaka W Valverde B Fomal J	2003	CarbohydratePolymers2003，53，1：	1

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