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15篇 您的检索式:作者名="Horitsu H"
    题名 作者 年代 出处 被引量
1Degradation of p-aminoazobenzene by Bacillus subtilis显示文摘Horitsu H Takada M Idaka E 1977European J Appl Microbiol1977,,4:1
2Degradation of p- aminoazobenzene by Bacillus subtilis 显示文摘Horitsu H Takada M ldaka E 1977Europe- an Journal of Applied Microbiology1977,4,:1
3NAD (P) H-dependent chromium (Ⅵ) reductase of Pseudomonas ambigua G-1: a Cr (Ⅴ) intermediate is formed during the reduction of Cr( Ⅵ ) to Cr( Ⅲ ) 显示文摘Suzuki T Miyata N Horitsu H 2008Journal of Bacteriology2008,174,16:1
4Production of xylitol from D-xylose by Candida tropicalis:Optimization of production rate显示文摘 Yuuichi Y Kazuhiro T 1992Biotachnol Bioeng1992,40,:1
5NAD(P) H-dependent Cr(VI) reductase of Pseudomonas ambigua G-1:Cr(V) intermediate is formed during the reduction of Cr(VI) to Cr(III)显示文摘SUZUKI T IYATA N HORITSU H 2008Journal of Bacteriology2008,174,16:1
6D-glucose feeding for improvement of xylitol productivity from D-xylose using Candida tropicalis immobilized on a non-woven fabric显示文摘Yahashi Y Hatsu M Horitsu H 1996Biotechnol Lett1996,12,:1
7Production of xylitol from D-xylose by Candida tropicalis:optimization of production rqte显示文摘HORITSU H YAHASHI Y TAKAMIZAWA K 0,,09:1
8Degradation of p-aminoazoben-zene by bacillus subtilis显示文摘Horitsu H Takada M ldaka E 1977Applied Microbiology and Biotechno-logy1977,4,3:1
9NAD(P) H-dependent Chromium (Ⅵ) Reductase of Pseudomonas Ambigua G-1:a Cr (Ⅵ) Intermediate is Fomed during the Reduction of Cr(Ⅵ) to Cr(Ⅲ)显示文摘SUZUKI T MIYATA N HORITSU H 1992J Bacteriol1992,174,6:1
10Degradation of p2 aminozaobenzene by Bacillus su- btilis显示文摘Horitsu H 1977Eur J Appl Microbial1977,14,:1
11Degradation of paminoazobenzene by Bacillus subtilis显示文摘Horitsu H Takada M ldaka E 1977European Journal of Applied Microbiology1977,,4:1
12Production of xylitol from D-xylose by Candida tropicalis:optimization of production rate 显示文摘Horitsu H Azuma M Kiritani R 1992Biotech Bioeng1992,40,:1
13Degradation of Pamino Azo Benzene by Bacillussubrilis显示文摘 1977J Appl Microbial1977,,14:1
14Degradation of p-aminoazobenzene by Bacillus subtilis显示文摘Horitsu H Takada M Idaka E Tomoyeda M Ogawa T 1977European J Appl Microbiol1977,,4:1
15Effect of manganese and oth- er heavy metals on submerged citric acid fermentation of molasses 显示文摘Clark D S Ito K Horitsu H 1966Biotechnology and Bioengineering1966,8,:1
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