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12篇 您的检索式:作者名="HOLSAPPLE M P"
    题名 作者 年代 出处 被引量
1Influence of P53 zygosity on select sperm parameters of the mouse显示文摘Marty M S Singh N P Holsapple M P 1999Mu- tation Res1999,427,1:1
2Workshop overview: approaches to the assessment of the allergenic potential of food from genetically modifiedcrops 显示文摘Ladics G S Holsapple M P Astwood J D 2003Toxicol Sci2003,73,1:1
3Immunotoxicogenomics: the potential of genomics technology in the immunotoxicity risk assessment process显示文摘LUEBKE R W HOLSAPPLE M P LADleS G S 2006Toxicol Sci2006,94,1:1
4Workshop overview : approaches to the assessment of the allergenic potential of food from genetically modified crops 显示文摘LADICS G S HOLSAPPLE M P ASTWOOD J D 2003Toxicol Sci2003,73,:1
5Workshop overview: approaches to the assessment of the allergenic potential of food from genetically modified food显示文摘LADICS G S HOLSAPPLE M P ASTWOOD J D 2003Toxicol Sci2003,73,:1
6Research strategiefor safety evaluation of nanmotyerials, Part I : Toxicological and safety evaluation of nanomaterials, Current challenges and data needs显示文摘Holsapple M P Farland W H Landry T D 2005Toxical Sci2005,88,1:1
7Research strategies for safety evaluation of nanomaterials, part II : toxicological and safety evaluation of nanomaterials, current challenges and data needs 显示文摘HOLSAPPLE M P FARLAND W H LANDRY T D 2005Toxicological Science2005,88,:1
8Influence of P53 zygosity on select sperm parameters of the mouse显示文摘Marty M S Singh N P Holsapple M P 1999Mut Res1999,427,1:1
9Forum series:research strategies for safety evaluation of nanomaterials显示文摘Holsapple M P Ldman-McKeeman L D 2005Toxicological Sciences2005,87,2:1
10Research strategies for safety evaluation of nanomaterials,part Ⅱ:toxicological and safety evaluation of nanomaterials,clrrent challenges and data needs显示文摘Holsapple M P Farland W H Landry T D 2005Toxicological Sciences2005,88,1:1
11Immunotoxicogenomics:the potential of genomics technology in the immunotoxicity risk assessment process显示文摘Luebke R W Holsapple M P Ladics G S 0,,01:1
12Workshop overview: approaches to the assessment of the allergenic potential of food from genetically modified food显示文摘Ladica G S Holsapple M P Astwood J D 2003Toxicol Sci2003,73,1:1
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