1篇
您的检索式：作者名="Francesco Fallucca"
|
|
|
题名
|
作者
|
年代
|
出处
|
被引量
|
| 1 | Gut microbiota and Ma-Pi 2 macrobiotic diet in the treatment of type 2 diabetes显示文摘In the past 10 years the prevalence of type 2 diabetes mel itus(T2DM) has increased hugely worldwide,driven by a rise in the numbers of overweight and obese individuals.A number of diets have been shown to be effective for the management of T2DM:the Mediterranean diet,the vegetarian diet and the low-calorie diet.Results of studies clearly indicate,however,that the efficacy of these diets is not solely related to the biochemical structure of the individual nutrients they contain.This review discusses this point with reference to the potential role of the intestinal microbiota in diabetes.The macrobiotic Ma-Pi 2 diet is rich in carbohydrates,whole grains and vegetables,with no animal fat or protein or added sugar.In shortand medium-term trials conducted in patients with T2 DM,the Ma-Pi 2 diet has been found to significantly improve indicators of metabolic control,including fasting blood glucose,glycosylated hemoglobin,the serum lipid profile,body mass index,body weight and blood pressure.The diet may also alter the gut microbiota composition,which could additionally affect glycemic control.As a result,the Ma-Pi 2 diet could be considered a valid additional shortto medium-term treatment for T2 DM. | Francesco Fallucca Lucia Fontana Sara Fallucca Mario Pianesi | 2015 | World Journal of Diabetes2015，6，3： | 3 |
您所在的机构暂未开通此部分的功能，请联系管理员