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| 1 | Stir casting process for manufacture of Al-SiC composites显示文摘Stir casting is an economical process for the fabrication of aluminum matrix composites.There are many parameters in this process,which affect the final microstructure and mechanical properties of the composites.In this study,micron-sized SiC particles were used as reinforcement to fabricate Al-3 wt% SiC composites at two casting temperatures(680 and 850 ℃) and stirring periods(2 and 6 min).Factors of reaction at matrix/ceramic interface,porosity,ceramic incorporation,and agglomeration of the particles were evaluated by scanning electron microscope(SEM) and high-resolution transition electron microscope(HRTEM) studies.From microstructural characterizations,it is concluded that the shorter stirring period is required for ceramic incorporation to achieve metal/ceramic bonding at the interface.The higher stirring temperature(850 ℃) also leads to improved ceramic incorporation.In some cases,shrinkage porosity and intensive formation of Al_4C_3 at the metal/ceramic interface are also observed.Finally,the mechanical properties of the composites were evaluated,and their relation with the corresponding microstructure and processing parameters of the composites was discussed. | Shahin Soltani Rasoul Azari Khosroshahi Reza Taherzadeh Mousavian Zheng-Yi Jiang Alireza Fadavi Boostani Dermot Brabazon | 2017 | Rare Metals2017,36,7: | 7 |
| 2 | Rheological aspects of dysphagia-oriented food products:A mini review显示文摘Dysphagia is a symptom,commonly found in healthcare residents and the elderly,may lead to undernutrition and negative effects on quality of life.Providing special food products that cannot only be swallowed by patients but also meet nutritional requirements is a challenge for food rheologists and healthcare staff.The purpose of this paper was to review the literature on rheological aspects of dysphagia-oriented products.Also,some suggestions were proposed for better exploitation of rheological data in the field of dysphagia-rheology.©2013 Beijing Academy of Food Sciences.Production and hosting by Elsevier B.V.All rights reserved. | Azizollaah Zargaraan Reza Rastmanesh Ghasem Fadavi Farid Zayeri Mohammad Amin Mohammadifar | 2013 | Food Science and Human Wellness2013,2,3: | 7 |
| 3 | Prognostic Value of Promoter Hypermethylation of Retinoic Acid Receptor Beta (RARB) and CDKN2 (p16/MTS1) in Prostate Cancer显示文摘Objective: The molecular mechanism of prostate cancer is poorly understood. The aim of the study was to investigate the prevalence and prognostic value of promoter hypermethylation of retinoic acid receptor beta (RARB) and p16 among benign prostatic hyperplasia (BPH) and prostate cancer patients. Methods: In this case-control study, 63 patients were included in three groups; 21 with BPH as the control group, 21 with prostate cancer and good prognostic factors (based on prostate-specific antigen, Gleason score and stage) as good prognosis group, and 21 with prostate cancer and poor prognostic features as poor prognosis group. The prostate biopsy specimen of each individual was examined for hypermethylation of RARB and p16 promoters by methylation specific PCR (MSPCR). Results: Seven (33.3%) patients with good prognosis and 15 (71.4%) patients with poor prognosis were positive for RARB methylation, which were significantly higher than controls (P <0.0001). p16 promoter methylation was shown in 19.0% and 47.6% patients with good and poor prognosis, respectively. The RARB and p16 promoter methylation in the poor prognosis group was significantly higher than that in the good prognosis group (P =0.02 for RARB and P<0.0001 for p16). Conclusion: Hypermethylation of RARB and p16 promoters may predict prognosis in prostate cancer. | Ameri A Alidoosti A Hosseini Y Parvin M Emranpour MH Taslimi F Salehi E Fadavi P | 2011 | Chinese Journal of Cancer Research2011,23,4: | 2 |
| 4 | Determination of fatty acids and total lipid content in oil seed of 25 pomegranates varieties grown in Iran显示文摘 | Fadavi A Barzegar M Azizi H M | 1998 | J Food Comp Anal1998,,19: | 1 |
| 5 | Mechanical properties and fracture behavior of thixoformed, rheocast and gravity-cast A356 alloy 显示文摘 | Tahamtan S Fadavi Boostani A Nazemi H | 2008 | Journal of Alloys and Compounds2008,468,12: | 1 |
| 6 | Composition and physicochemical properties of zedo gum exudates from amygdalus scoparia 显示文摘 | Fadavi C Mohammadifar M A Zargarran A | 2014 | Carbohydrate Polymers2014,101,: | 1 |
| 7 | Gas holdup and mixingcharacteristics of a novel forced circulation loop reactor 显示文摘 | Fadavi Ali Chisti Yusu | 2007 | Chemical Engineering Journal2007,131,123: | 1 |
| 8 | An assessment of the accuracy and usability of a novel optical wound measurement system显示文摘 | Bowling F L King L Fadavi H | 2009 | Diabet Med2009,26,1: | 1 |
| 9 | Rapid automated diagnosis of diabetic peripheral neuropathy with in vivo corneal confocal mi- croscopy显示文摘 | Petropoulos IN Alam U Fadavi H | 2014 | Invest Ophthalmol Vis Sci2014,55,4: | 1 |
| 10 | Determination of fatty acids and total lipid content in oil seed of 25 pomegranates varieties grown in Iran显示文摘 | Fadavi A Barzegar M Azizi H M | | 0,,: | 1 |
| 11 | Performance measurement of insurance firms using a two-stage DEA method显示文摘 | Sabet R J Fadavi A | 2013 | Management Science Letters2013,,: | 1 |
| 12 | Performance measurement of insurance firms using a two--stage DEA method显示文摘 | Sabet R J Fadavi A | 2013 | Management Science Letters2013,,: | 1 |
| 13 | Determination of fatty acids and total lipid content in oilseed of 25 pomegranates varieties grow in Iran 显示文摘 | Fadavi A Barzegar M Azizi M H | 2006 | Journal of Food composition analysis2006,19,67: | 1 |
| 14 | An assessment of the accuracy and usability of a novel optical wound measurement system 显示文摘 | BowlingFL King L Fadavi H | 2009 | Diabet Med2009,26,1: | 1 |
| 15 | Determination of fatty acids and total lipid content in oilseed of 25 pomegranates varieties grown in Iran 显示文摘 | Abolfazl Fadavi Mohsen Barzegar Mohammad Hossein Azizi | 2006 | Journal of Food Composition and Analysis2006,19,: | 1 |
| 16 | Pathophysiology and treatment of painful diabetic neuropathy 显示文摘 | Tavakoli M Mojaddidi M Fadavi H | 2008 | Curr Pain Headache Rep2008,12,3: | 1 |
| 17 | Rapid automated diagnosis of diabetic peripheral neuropathy with in vivo corneal confocal microscopy显示文摘 | Petropoulos IN Alam U Fadavi H | 2014 | Invest Ophthalmol Vis Sci2014,55,4: | 1 |
| 18 | Efficacy of chloral hydrate- hydroxyzine and chloral hydrate-midazolam in pediatric magnetic resonance imaging sedation显示文摘 | Fallah R Fadavi N Behdad S | 2014 | Iran J Child Neurol2014,8,2: | 1 |
| 19 | Determination of fatty acids and total lipid content in oilseed of 25 pomegranates varieties grown in Iran 显示文摘 | FADAVI A BARZEGA M MOHAMMAD H A | 2006 | Food Composition and Analysis2006,,9: | 1 |
| 20 | Mechanical properties and fracture behavior of thixoformed, rheoeast and gravity-cast A356 alloy 显示文摘 | Tahamtan S Fadavi Boostani A Nazemi H | 2009 | Journal of Alloys and Com- pounds2009,468,: | 1 |