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9篇 您的检索式:作者名="FREMY J M"
    题名 作者 年代 出处 被引量
1Policy on characterization of antibodies on immunochemical methods of analysis for mycotoxins and phyco toxins显示文摘FREMY J M USLEBER E 2003Journaol of AOAC International2003,86,4:1
2Interlaboratory study of a multiresidue gas chromatographic method for determination of organochlorine and pyrethroid pesticides and polyehlorobiphenyls in milk, fish, eggs, and beef fat显示文摘Bordei F Inihavong D Fremy J M 2002J AOAC Int2002,85,6:1
3Cation distribution and oxidation states in nickel manganites NiMn2 04 and Ni0 8Mnz 204 from powder neutron diffraction 显示文摘BAUDOUR J L BOUREE F FREMY M A 1992Play sical: B1992,18,:1
4Improve solid-phase extraction procedure in the analysis of paralyticshellfish poisoning toxins by liquid chromatography withfluorescence detection 显示文摘Bire R Krys S Fremy J M 2003Agricultural and FoodChemistry2003,51,22:1
5Patterns of experimental contamination by Protogonyaulax tamarensis in some French commercial shellfish显示文摘LASSUS P FREMY J M LEDOUX M 1989Toxicon1989,27,:1
6Diarrhoeal toxin production at low temperature by selected strains of Bacillus cereus显示文摘Fermanian C Lapeyre C Fremy J M 1997J Dairy Res1997,64,:1
7Policy on characterization of antibodies used in immunochemical methods of analysis for mycotoxins and phycotoxins 显示文摘Fremy J M 2003Journal of AOAC International2003,86,4:1
8First evidence on occurrence of gymnodimine in clams from Tunisia显示文摘BIRE R KRYS S FREMY J M 2002J Nat Toxins2002,11,:1
9Interlaboratory study of amultiresidue gas chromatographic method for determination of organochlorine and pyrethroid pesticides and polychlorobiphenyls in milk, fish, eggs, and beef fat 显示文摘Bordet F Inthavong D Fremy J M 2002Journal ofAOAC Intemational2002,85,6:1
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