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11篇 您的检索式:作者名="FIRMESSE O"
    题名 作者 年代 出处 被引量
1The Firmicutes/ Baeteroidetes ratio of the human microbiota changes with age显示文摘Mariat D Firmesse O Levenez F 2009BMC Microbiol2009,9,:1
2The firmicutes/bacteroidetes ratio of the human microbiota changes with age显示文摘Mariat D Firmesse O Levenez F 2009BMC Microbiol2009,9,123:1
3Comparative assessment of human and farm animal faecalmicrobiota using real-time quantitative PCR显示文摘Furet J P Firmesse O GourmelonM 2009Fems Microbiology Ecology2009,68,3:1
4The Firmicutes/Bacteroidetes ratio of the human microbiota changes with age显示文摘Mariat D Firmesse O Levenez F 2009BMC Microbiol2009,9,1:1
5The Firmicutes/Bacteroidetes ratio of the human microbiota changes with age显示文摘Mariat D Firmesse O Levenez F 2009Bmc Microbiol2009,9,1:1
6The Firmicutes/Bacteroidetes ratio of the human microbio- ta changes with age 显示文摘MARIAT D FIRMESSE O LEVENEZ F 2009BMC Microbiology2009,9,1:1
7The Firmicutes/ Bacteroidetes ratio of the human microbiota changes with age 显示文摘Mariat D Firmesse O Levenez F 2009BMC Microhiol2009,9,:1
8Poten- tial of Escherichia coli O157 :H7 to persist and form viable but non-eulturable cells on a food-contact surface subjec- ted to cycles of soiling and chemical treatment 显示文摘Marouani-Gadri N Firmesse O Chassaing D 2010Inter- national Journal of Food Microbiology2010,144,1:1
9Potential of Escherichiacoli 0157:H7 to persist and from viable but non-culturable cells on a food-conduct surface subjected to cycles of soiling and chemical treatment显示文摘GADRIN M FIRMESSE O CHASSAING D 2010International Journal of Food Microbiology2010,144,1:1
10The Firmicutes/Bacte- roidetes ratio of the human microbiota changes with age 显示文摘Mariat 'D Firmesse O Levenez F 2009BMC Microbio12009,9,:1
11Comparative assessment of human and farm animal faecal microbiota using real-time quantitative PCR显示文摘Furet JP Firmesse O Gourmelon M 2009FEMS Microbiol Ecol2009,68,3:1
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