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90篇 您的检索式:作者名="Eiteman M"
    题名 作者 年代 出处 被引量
1Effect of C02 on succinate production in dual-phase Escherichia coli fer- mentations 显示文摘LU S EITEMAN M A ALTMAN E 2009J Biotechnol2009,143,:1
2pH and base coun- terion affect succinate production in dual-phase Esche- richia coli fermentations 显示文摘LU S EITEMAN M A ALTMAN E 2009J Ind Microbiol Biotechnol2009,36,:1
3Expression of pyruvate carboxylase enhances succinate production in Escherichia coli without affecting glucose uptake显示文摘 Eiteman M A Altman E 1998Biotechnology Letters1998,20,8:1
4Expression of pyruvate carboxylase enhances succinate production in Escherichia coli without affecting glucose uptake显示文摘Gokarn R R Eiteman M A Altman E 1998Biotechnology Letters1998,20,:1
5Increasing NADH oxidation reduces overflow metabolism in Saccharomyces cerevisiae显示文摘Vemuri G N Eiteman M A Mc Ewen J E 2007Proc Natl Acad Sci U S A2007,104,7:1
6Effect of CO2 on succinate production in dual-phase Escherichia coli fermentations显示文摘Lu S Y Eiteman M A Altman E 2009Journal of Biotechnology2009,143,3:1
7Optimization of the ion-exchange analysis of organic acids from fermentation显示文摘Eiteman M A Chastain M J 1997Analytica Chimica Acta1997,338,:1
8Succinate pro-duction in dual-phase Escherichia coli fermentations de-pends on the time of transition from aerobic to anaerobicconditions显示文摘Vemuri G N Eiteman M A Altman E 2002J Ind Microbiol Biotechnol2002,28,:1
9Increasing NADH oxidation reduces overflow metabolism in Saccharomyces cerevisiae显示文摘VEMURI G N EITEMAN M A MCEWEN J E 2007Proc Natl Acad Sci UA2007,104,7:1
10Succinate production in dual-phase Escherichia coli fermentations depends on the time of transition from aerobic to anaerobic conditions显示文摘Vemuri G N Eiteman M A Altman E 2002Journal of lndustrialMicrobiology&Biotechnology2002,28,6:1
11Increased recombinant protein production in Escherichia coli strains with overexpressed water-forming NADH oxidase and a deleted AtcA regulatory protein显示文摘VEMURI G N EITEMAN M A ALTMAN E 2006Biotechnol Bioeng2006,94,3:1
12Influence of redox potential on product distribution in Clostridium thermosuccinogenes 显示文摘SFIDH J EITEMAN M A 1999Applied Biochemistry and Biotechnology1999,,82:1
13Elucidation of enzymes in fermentation pathways used by Clostridium thermosuccino genes growing on inulin显示文摘Sridhar J Eiteman M Wiegel JW 2000Environ Microbiol2000,66,:1
14Effect of red ox potential on stationary-phase xylitol fermentations using Candida tropicalis 显示文摘KASTNER J R EITEMAN M A LEE S A 2003Applied Microbiology and Biotech nolo~y2003,,63:1
15Aerobic production of alanine by Escherichia coli aceF IdhA mutants expressing the Bacillus sphaericus alaD gene显示文摘Lee M Smith G Eiteman M 2004Applied Microbiology and Biotechnology2004,65,1:1
16Pressure drop through raw food waste compost containing synthetic bul- king agents 显示文摘McGuckin R L Eiteman M A Das K 1999J Agric Eng Res1999,72,4:1
17Elucidation of enzymes in fermentation pathways used by Clostridium thermosuccinogenes growing on inulin显示文摘Sridhar J Eiteman M A Wiegel J W 2000Applied and Environmental Microbiology2000,66,1:1
18Toxicity of glucosinolates and theirenzymatic decompositian products to Caenorthabditis elepans显示文摘Donkin S G Eiteman M A Williams P L 1995Journal of Nematology1995,27,3:1
19Effects of growth mode and pyruvate carboxylase on succinic acid production by metabolically engineered strains of Escherichia coli显示文摘VEMURI G N EITEMAN M A ALTMAN E 2002Appl Environ Microbiol2002,68,4:1
20Pressure drop through raw food waste compost containing synthetic bulking agents显示文摘MCGUCKIN R L EITEMAN M A DAS K 0,,04:1
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