维普期刊资源整合服务平台（V6.5）

37篇 您的检索式：作者名="Edder P"

选中清除导出查看参考文献查看引证文献引用追踪共2页首页上一页第1页下一页末页 /2 跳转

	题名	作者	年代	出处	被引量
1	Analysis of nitrofuran metabolites in food by high-performance liquid chromatography with tandem mass spectrometry detection显示文摘	EDDER P VARGAS S ORTELLI D	2003	Clin Chem Lab Meal2003，41，12：	1
2	Analysis of erythromycin and oleandomycin residues in food by high-performance liquid chromatography with fluorometric detection显示文摘	Edder P Coppex L Cominoli C		0，，03：	1
3	Determination of streptomycin residues in food by solid-phase extraction and liquid chromatography with post-column derivatization and fluorometric detection显示文摘	Edder P Cominoli A Corvi C	1999	Journal of Chromatography A1999，，830：	1
4	Determination of streptomycin residues in food by solid-phase extraction and liquid chromatography with post-column derivatization and fluorometric detection显示文摘	Edder P Cominoli A Corvi C	1999	J Chromatogr A1999，830，2：	1
5	Determination of streptomycin residues in milk by solid-phase extraction and liquid chromatography with post-column derivatization and fluorometric detection显示文摘	EDDER P COMINOLI A CORVI C	1999	J Chromatogr A1999，15，2：	1
6	Determination of streptomy- cin residues in food by solid-phase extraction and liquid chromatography with post-column derivatization and flu- orometric detection 显示文摘	Edder P Cominoli A Corvi C	1999	Journal of Chromatography A1999，830，2：	1
7	Analysis of eryhromycin and oleandomycin residues in food by high performance liquid chromatogramphy with fluorometric detection显示文摘	Edder P Coppex L Cominoli A	2002	Food Additives and Contaminants2002，19，3：	1
8	Determination of streptomycin resi- dues in food by solid-phase extraction and liquid chromatography with post-column derivatization and fluorometric detection显示文摘	Edder P Cominoli A Corvi C	1999	Journal of Chromatogr A1999，830，2：	1
9	Fast screening and quantitation of microcystins in microalgae dietary supplement products and water by liquid chromatography coupled to time of flight mass spectrometry显示文摘	ORTELLI D EDDER P COGNARD E	2008	Anal Chim Acta2008，617，12：	1
10	Fast screening and quantita-tion of microcystins in microalgae dietary supplement products andwater by liquid chromatography coupled to time of flight mass spec-trometry 显示文摘	Ortelli D Edder P Cognard E	2008	Anal Chim Acta2008，617，12：	1
11	Analysis of Nnitrofuran Metabolites in Food by High - Performance Liquid Chromatography with Tandem Mass Spectrometry Detection 显示文摘	Edder P Vargas S Ortelli D Corvi C	2003	Clinical Chemistry and laboratory Medicine2003，41，12：	1
12	Determination of streptomycin residuesin food by solid-phase extraction and liquid chromatography with post-column derivatization and flurometric detection显示文摘	Edder P Cominoli A Corvi C	1999	Journal of chro-matography A1999，830，2：	1
13	Determination of streptomycin Residues in foof bu solid phase extraction and liquid chromatography with post column derivatization and fluorometric detection显示文摘	Edder P Cominoli A Corvi A	1999	Chromatogr A1999，830，2：	1
14	Analysis of Chlorampherficol Residues in Honey by Liquid Chromatography-tandem Mass Spectrometry显示文摘	Orteili D Edder P Corvi C	2004	Chromatographia2004，59，：	1
15	Multiresidue analysis of 74 pesticides in fruits and vegetables by liquid chromatographyelectrospraytandem mass spectrometry显示文摘	ORTELLI D EDDER P CORVI C	2004	Anal Chim Acta2004，520，12：	1
16	Determination of streptomycin residues in food by solid-phase extraction and liquid chromatography with post-column derivatization and fluorometric detection显示文摘	P Edder A Cominoli C Corvi	1999	J Chromatogr A1999，，830：	1
17	Analysis of erythromycin and oleandomycin residues in food by high-performance liquid chromatography with fluorometric detection 显示文摘	EDDER P COPPEX L COMINOLI C	2002	Food Additives and Contaminants2002，19，3：	1
18	Determination of Streptomycin Residues in Food by Solid-Phase Extraction and Liquid Chromatography with Post-Column Derivatization and Fluorometric Detection显示文摘	Cominoli A Corvi C	1999	J Chromatogr A1999，830，：	1
19	Determination of streptomycin resi-dues in food by solid-phase extraction and liquid chromatography with post-column derivatization and fluorometric detection显示文摘	EDDER P COMINOLI A CORVI C	1999	J Chromatogr A1999，830，：	1
20	Determination of Streptomycin Residues in Food by Solid - Phase Extraction and Liquid Chromatography with Post- Column Derivatization and Flurometric Detection 显示文摘	Edder P Cominoli A Corvi C	1999	Chromatogr A1999，830，：	1

返回顶部每页显示：

共2页首页上一页第1页下一页末页 /2 跳转

互联网出版许可证新出网证(渝)字10号全国400电话 - 免长途话费

用户提示