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20篇 您的检索式：作者名="ESPECHE M"

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	题名	作者	年代	出处	被引量
1	Lactic acid bacteria from raw milk as potentially beneficial strains to prevent bovine mastitis显示文摘	Espeche M C Pellegrino M Fro\|a I	2012	Anaerobe2012，18，1：	1
2	Screening of surface, properties and antagonistic substances production by lactic acid bacteria isolated from the mammary gland of healthy and mastitic cows显示文摘	Espeche M C Otero M C Sesma F	2009	Vet Microbiol2009，135，34：	1
3	Screening of surface properties and antagonistic substances production by lactic acid bacteria isolated from the mammary gland of healthy and mastitic cows显示文摘	ESPECHE M C OTERO M C SESMA F el ta	2009	Veterinary Microbiology2009，135，34：	1
4	Maldonado advances in the design of probiotic products for the prevention of major diseasein dairy cattle显示文摘	Nader-Macias M E Otero M C Espeche M C	2008	Journal of Industrial Microbiology and Biotechnology2008，35，：	1
5	Advances in the design of probiotic products for the prevention of major diseases in dairy cattle 显示文摘	Nader-Macias M E Otero M C Espeche M C	2008	J Ind Microbiol Biotechnol2008，35，11：	1
6	Changes in the bacteriological chemical and sensory characteristics of Antarctic krill (Euphausia superba) during storage at 0-2 degrees C显示文摘	LOCATI G A ESPECHE M E FRAILE E R	1980	Revista Argentina de Microbiologia1980，12，2：	1
7	Trans fatty acid content of a selection of foods in Argentina显示文摘	TAVELLA M PETERSON G ESPECHE M	2000	Food Chemistry2000，69，：	1
8	Screening of surface properties and antagonistic substances production by lactic acid bacteria isolated from the mammary gland of healthy and mastitic cows显示文摘	ESPECHE M C OTERO M C SESMA F	2009	Vet Microbiol2009，135，34：	1
9	Factors affecting growth of an n-hexadecane degrader Acinetobacter species isolated from a highly polluted urban river显示文摘	ESPECHE M E MACCORMACK W P FRAILE E R	1994	International Biodeterioration & Biodegradation1994，33，：	1
10	Maldonado Advances in the design of probiotic products for the prevention of major diseasein dairy cattle 显示文摘	Nader-Macias M E Otero M C Espeche M C	2008	Journal of Industrial Microbiology and Biotechnology2008，35，：	1
11	Optimization of the freeze-drying media and survival throughout storage of freeze-dried Lactobacillus gas seri and Lactobacillus delbrueckii subsp delbrueckii for veterinarian probiotic applications 显示文摘	Otero M C Espeche M C Nader-Macias M E	2007	Process Biochemistry2007，42，10：	1
12	Advances in the design of probiotic products for the prevention of major diseases in dairy cattle显示文摘	Nader-macias M E F Otero M C Espeche M C	2008	Journal of industrial microbiology & biotechnology2008，35，11：	1
13	Effects of radionsynovectomy with P-32 colloid therapy in haemophilia and rheumatoid arthritis显示文摘	Soroa VE del Huerto Velazquez Espeche M Giannone C	2005	Cancer Biother Radiopharm2005，20，3：	1
14	Trans fatty acid content of a selection of foods in Argentina显示文摘	Tavella M Peterson G Espeche M	2000	Food Chemistry2000，69，：	1
15	Lactic acid bacteria from raw mi\|k as potentially beneficial strains to prevent bovine mas- titis 显示文摘	Espeche MC Pellegrino M Frola I	2012	US National Library of Medicine National Institutes of Health2012，18，1：	1
16	Lactic acid bacteria from raw milk as potentially beneficial strains to prevent bovine mastitis显示文摘	Espeche M Pellegrino M Frola I	2012	Anaerobe2012，18，1：	1
17	Screening of surface properties and antagonistic substances production by lactic acid bacteria isolated from the mammary gland of healthy and mastitic cows显示文摘	Espeche M C Oter O M C Sesma F	2009	Veterinary microbiology2009，135，3：	1
18	Trans fatty acid content of a selection of foods in Argentina显示文摘	Tavella M Peterson G Espeche M	2000	Food Chemistry2000，69，：	1
19	Effects of intramammary inoculation of Lactobacillus perolens CRL1724 in lactating cows' udders显示文摘	Frola I D Pellegrino M S Espeche M C	2012	Journal of Dairy Research2012，79，01：	1
20	Advances in the design of probiotic products for the prevention of major diseases in dairy cattle显示文摘	Nader-Macías M E Otero M C Espeche E	2008	J Ind Microbiol Biotechnol2008，35，：	1

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