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29篇 您的检索式：作者名="Cubadda"

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	题名	作者	年代	出处	被引量
1	An algal biosensor for the monitoring of water toxicity in estuarine environments 显示文摘	Cubadda F Sammartino M P	2000	Wat Res2000，35，1：	1
2	An algal biosensor for the monitoring ofwater toxicity in estuarine environments显示文摘	CAMPANELLA L CUBADDA F SAMMARTINO M P	2001	Water Research2001，35，1：	1
3	Physiochemical and rheological characterization of sorghum starch显示文摘	CARCEA M CUBADDA R ACUQUISTUCCI R	1992	Journal of Food Science1992，4，57：	1
4	An algal biosensor for the monitoring of water toxicity in estuarine enviraonments显示文摘	Campanella L Cubadda F Sammartino M P		0，，01：	1
5	An algal bio- sensor for the monitoring of water toxicity in estuarine environments 显示文摘	Campanella L Cubadda F Sammartino MP	2001	Water Res2001，35，1：	1
6	Determination of cadmium, lead,iron, nickel and chromium in selected food matrices by plasma spectrometric techniques 显示文摘	Cubadda F Raggi A	2005	Microchemical Journal2005，79，：	1
7	Oral,shortterm exposure to titanium dioxide nanoparticles in SpragueDawley rat:Focus on reproductive and endocrine systems and spleen显示文摘	Tassinari R Cubadda F Moracci G	2014	Nanotoxicology2014，8，6：	1
8	An algal biosensor for the monitoring of water toxicity in estuarine enviraonments显示文摘	Campanella L Cubadda F Sammartino M P	2001	Water Research2001，35，1：	1
9	Physiochemical and theological characterization of sorghum starch显示文摘	CARCEA M CUBADDA R ACQUISTUCCI R	1992	J Food Sei1992，57，4：	1
10	An algal biosensor for the monitoring of water toxicity in estuarine enviraonments显示文摘	Cubadda F Sammartino M P etc	2001	Wate Research2001，35，1：	1
11	An algal biosensor for the monitoring of water toxicity in estuarine enviraonments 显示文摘	Campanella L Cubadda F Sammartino M P	2001	Wate Research2001，35，1：	1
12	Chromium Determination in Foods by Quadrupole Inductively Coupled Plasma-mass Spectrometry with Ultrasonic Nebulization显示文摘	Francesco Cubadda Silvana Giovannangeli Francesca Iosi etal	2003	Food Chemistry2003，81，：	1
13	Organic forms of trace elements as feed additives: Assessment of risks andbenefits for farm animals and consumers显示文摘	A Mantovani C Frazzoli F Cubadda	2010	Pure Appl Chem2010，82，2：	1
14	Changes in selenium speciation associated with Increasing tissue concentrations of selenium in wheat grain显示文摘	Cubadda F Aureli F Ciardullo S	2010	Journal of Agricultural and Food Chemistry2010，58，4：	1
15	Effect of milling, pasta making and cooking on minerals in durum wheat显示文摘	Cubadda F Aureli F Raggi A	2009	Journal of Cereal Science2009，49，1：	1
16	Analgal biosensor for the monitoring of water toxicity inestuarine environments 显示文摘	Campanella L Cubadda F Sammartino M P	2000	Water Research2000，25，1：	1
17	Common shocks,common dynamics, and the international business cycle显示文摘	CENTONI M CUBADDA G HECQ A	2007	Economic Modelling2007，24，1：	1
18	An algal biosensor for the monitoring of water toxicity in estuarine environments显示文摘	Campanella L Cubadda F Sammartino M P	2001	Water Research2001，35，1：	1
19	TDS exposure project:Relevance of the Total Diet Study approach for different groups of substances显示文摘	Vin K Papadopoulos A Cubadda F	2014	Food and Chemical Toxicology2014，73，：	1
20	Multielemental analysis of food and agricultural matrixes by inductively coupled piasma-mass spectrometry显示文摘	FRANCESCO CUBADDA ANDREA RAGGI ANTONELLA TESTONI	2002	Journal of AOAC international2002，85，1：	1

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