|
|
|
题名
|
作者
|
年代
|
出处
|
被引量
|
| 1 | A NETWORK ANALYSIS OF THE 2010 FIFA WORLD CUP CHAMPION TEAM PLAY显示文摘This paper analyzes the network of passes among the players of the Spanish team during the last FIFA World Cup 2010,where they emerged as the champion,with the objective of explaining the results obtained from the behavior at the complex network level.The team is considered a network with players as nodes and passes as(directed) edges.A temporal analysis of the resulting passes network is also done,looking at the number of passes,length of the chain of passes,and to network measures such as player centrality and clustering coefficient.Results of the last three matches(the decisive ones) indicate that the clustering coefficient of the pass network remains high,indicating the elaborate style of the Spanish team.The effectiveness of the opposing team in negating the Spanish game is reflected in the change of several network measures over time,most importantly in drops of the clustering coefficient and passing length/speed,as well as in their being able in removing the most talented players from the central positions of the network.Spain's ability to restore their combinative game and move the focus of the game to offensive positions and talented players is shown to tilt the balance in favor of the Spanish team. | COTTA Carlos MORA Antonio M MERELO Juan Julin MERELO-MOLINA Cecilia | 2013 | Journal of Systems Science & Complexity2013，26，1： | 4 |
| 2 | Lymphocytic hypophysitis: differential diagnosis and effects of high dose pulse steroids, followed by azathioprine, on the pituitary mass and endocrine abnormalities-report of a case and literature review显示文摘 | Curto L Torre ML Cotta OR | 2010 | Scientific World Journal2010，10，： | 1 |
| 3 | Enzymatic saccharification and fermentation of alkaline peroxide pretreated rice hulls to ethanol显示文摘 | Saha B C Cotta M A | 2007 | Enzyme and Microbial Technology2007，41，4： | 1 |
| 4 | Effect of peptides and amino acids on efficiency of rumen bacterial protein synthesis in continuous culture显示文摘 | Cotta M A Russell J B | 1982 | Journal of Dairy Science1982，65，： | 1 |
| 5 | A new method for rapidly generating gene-targeting vectors by engi- neering BACs through homologous recombination in bacteria显示文摘 | Cotta de Almeida V Schonhoff S Shibata T | 2003 | Genome Res2003，13，9： | 1 |
| 6 | Complement activation and clearance in acute illness and injury:evidence for C5a as a cell-directed mediator of the adult respiratory distress syndrome in man显示文摘 | Solomkin JS Cotta LA Satoh PS | 1985 | Surgery1985，97，6： | 1 |
| 7 | Comparison between parr and smolt Atlantic salmon (Salmo salar) of subunit gene expression of Na ^+ -K^+ -ATPase in gill tissue 显示文摘 | D' COTTA H GMLAIS C SAULIER B | 1996 | Fish Physiol Biochem1996，15，： | 1 |
| 8 | DMRT1 expression during gonadal differentiation and spermatogenesis in the rainbow trout,Oncorhynchus mykiss显示文摘 | Govoroun M D′ Cotta H | 2000 | Biochimica et Biophysica Acta2000，1493，： | 1 |
| 9 | Ethanol production from alkaline peroxide pretreated enzymatically saccharified wheat straw显示文摘 | Badal C Saha Michael A Cotta | 2006 | Biotechnology Progress2006，22，2： | 1 |
| 10 | Effect of peptides and amino acids on efficiency of rumen bacterial protein synthesis in continuous culture 显示文摘 | Cotta M A Russell J B | 1982 | Journal of Dairy Science1982，65，2： | 1 |
| 11 | Effect of peptides and amino acids on efficiency of rumen bacterial protein synthesis in continuous culture显示文摘 | Cotta M A Russell J B | 1982 | J Dairy Sci1982，65，2： | 1 |
| 12 | Isolation,characterization and comparison of bacteria from swine faces and manure storage pits显示文摘 | Cotta M A Whitehead T R Zeltwanger R L | 2003 | Environmental Microbiology2003，5，9： | 1 |
| 13 | Enforced expression of EBF in hematopoietic stem cells restricts lymphopoiesis to the B cell lineage显示文摘 | Zhang Z Cotta CV Stephan RP | 2003 | EMBO J2003，22，18： | 1 |
| 14 | Environment and sex determination in farmed fish 显示文摘 | Baroiller J F D' Cotta H | 2001 | Comparative Biochemistry and Physiology-Part C:Toxicology and Pharmacology2001，130，4： | 1 |
| 15 | Dilute acid pretreatment, enzymatic saccharification and fermentation of wheat straw to ethanol 显示文摘 | Saha B Iten L Cotta M | 2005 | Process Biochemistry2005，40，12： | 1 |
| 16 | Dilute acid pretreatment,enzymatic saccharifieation and fermentation of wheat straw to ethanol显示文摘 | Saha B C Iten L B Cotta M A | | 0，，： | 1 |
| 17 | Composition of corn dry-grind ethanol by-products: DDGS, wet cake, and thin stillage显示文摘 | Youngmi Kim Nathan S. Mosier Rick Hendrickson Thaddeus Ezeji Hans Blaschek Bruce Dien Michael Cotta Bruce Dale Michael R. Ladisch | 2007 | Bioresource Technology2007，，： | 1 |
| 18 | Analytical solution of the tracer equation for the homogeneous five - spot problem 显示文摘 | Almeida A R Cotta R M | | SPEJ0，，： | 1 |
| 19 | Effect of peptides and amino acids on efficiency of rumen bacterial protein synthesis in continuous culture显示文摘 | Cotta MA Russell J B | 1982 | J Dairy Sci1982，65，： | 1 |
| 20 | Effect of peptides and amino acids on efficiency of rumen bacterial protein synthesis in continuous culture 显示文摘 | COTTA M A RUSSELL J B | 1982 | J Dairy Sci1982，65，： | 1 |
您所在的机构暂未开通此部分的功能，请联系管理员