|
|
|
题名
|
作者
|
年代
|
出处
|
被引量
|
| 1 | Structural and physical properties of dietary fibers,and consequences of processing on human physiology显示文摘 | Champ M | 2000 | Food Research International2000，33，： | 1 |
| 2 | Economic and environmental impacts on ports and harbors from the convention to ban harmful marine anti- fouling systems 显示文摘 | Champ M A | 2003 | Marine Pollution Bulletin2003，46，8： | 1 |
| 3 | Structural and physical properties of dietary fiber and consequences of processing on human physiology显示文摘 | Champ M Guillon F | 2000 | Food Research International2000，33，3： | 1 |
| 4 | Determination of resistant starch in foods and food products:interlaboratory study显示文摘 | Champ M | 1992 | European Journal of Clinical Nutrition1992，46，2： | 1 |
| 5 | Extended networks formed by coordination polymers in the solid state显示文摘 | Champness N R Schr-der M | 1998 | Current Opinion in Solid State and Materials Science1998，3，4： | 1 |
| 6 | A review of organotin regulatory strategies, pending actions, related costs and benefits 显示文摘 | CHAMP M A | 2000 | The Science of the Total Environment2000，258，： | 1 |
| 7 | Preparation of fast responsive, thermally sensitive poly (N isopropyl amide) gel 显示文摘 | Wei X Champ S Huglin M B | 2004 | Eur Polym J2004，40，： | 1 |
| 8 | Organotin:Environmental Fate and Effects显示文摘 | Champ M A Seligman P F | 1996 | Chapman & Hall London UK1996，，： | 1 |
| 9 | Physiological aspects of resistant starch and in vivo measurements显示文摘 | Champ M M J | 2004 | J AOAC Int2004，87，3： | 1 |
| 10 | Structural and physical properties of diet- ary fibres, and consequences of processing on human physiology 显示文摘 | Guillon F Champ M | 2000 | Food Research International2000，33，3： | 1 |
| 11 | No changes in the distribution of organisms responsible for septic arthritis over a 20 year period显示文摘 | Dubost JJ Soubrier M De Champs C etal | 2002 | Ann Rheum Dis2002，61，3： | 1 |
| 12 | Rapid swelling and deswelling in cryogels of crosslinked poly (N-isopropylacrylamide-co-acrylic) 显示文摘 | Xue W Champ S Huglin M B | 2004 | Eur Polym J2004，40，4： | 1 |
| 13 | Is primary endocrine therapy effective in treating the elderly,unfit patient with breast cancer显示文摘 | Osborn G Jones M Champ C | 2011 | Ann R Coll Surg Engl2011，93，4： | 1 |
| 14 | Determination of resistant starch in foods and food products:interlaboratory stody显示文摘 | | 1992 | Eur J Clin Nutr1992，46，2： | 1 |
| 15 | Lumine scenceof Bi4Ge3O12:spectral and decayproperties显示文摘 | Weber M J Mon champ R R | 1973 | J Appl Phys1973，44，： | 1 |
| 16 | A review of organotin regulatory strategies, pending actions, related costs and benefits 显示文摘 | CHAMP M A | 2000 | Sci Total Environ2000，258，： | 1 |
| 17 | Introduction/Over- view to In Situ burning of oil spills 显示文摘 | MULLIN J V CHAMP M A | 2003 | Spill Sci- ence & Technology Bulletin2003，8，4： | 1 |
| 18 | Structural and physical properties of dietary fibres,and consequences of processing on human physiology显示文摘 | GUILLON F CHAMP M | | 0，，3： | 1 |
| 19 | A review of organotin regulatory strategies,pending actions,related costs and benefits显示文摘 | CHAMP M A | 2000 | The Science of the Total Environment2000，258，12： | 1 |
| 20 | New superabsorbent thermoreversible hydrogels显示文摘 | Xue W Champ S Huglin M B | 2001 | Polymer2001，42，： | 1 |
您所在的机构暂未开通此部分的功能，请联系管理员