维普期刊资源整合服务平台（V6.5）

53篇 您的检索式：作者名="Bendixen R"

选中清除导出查看参考文献查看引证文献引用追踪共3页首页上一页第1页下一页末页 /3 跳转

	题名	作者	年代	出处	被引量
1	Identification of degradation during post-mortem storage of pig meat显示文摘	Lametsch R Roepstorff P Bendixen E	2002	J of Agricultural and Food Chemistry2002，50，：	1
2	Proteome analysis applied to meat science:characterizing postmortem changes in porcine muscle显示文摘	Lametsch R Bendixen E	2001	J Agric Food Chem2001，49，10：	1
3	Brand equity in the business-to-business market 显示文摘	Bendixen M Bukasa K A Abratt R	2004	Industrial Marketing Management2004，33，5：	1
4	Stroke in young adult s and children显示文摘	Bendixen BH Posner J Tango R	2001	Curr Neuro Neurosci Rep2001，1，：	1
5	Proteome analysis applied to meat science:characterizing postmortem changes in porcine muscle显示文摘	Lametsch R Bendixen E	2001	J Agric Food Chem2001，49，10：	1
6	Identification of protein degradation during postmortem storage of pig meat显示文摘	Lametsch R Roepstorff P Bendixen E	2002	J Agric Food Chem2002，50，20：	1
7	Stroke in young adults and children显示文摘	Bendixen BH Posner J Lango R	2001	Curr Neurol Neurosci Rep2001，1，1：	1
8	Soil Chemical Changes and Infiltration Rate Reduction Under Sewage Spreading 显示文摘	Thomas R E Schwarta W A Bendixen T W	1966	Soil Sci Soc Am Proc1966，30，：	1
9	Proteome analysis applied to meat science:Characterizing postmortem changes in por- cine muscle显示文摘	Lametsch R Bendixen E	2001	Journal of Agricultural and Food Chem- istry2001，49，10：	1
10	Identification of protein degradation during post-mortem storage of pig meat显示文摘	Lametsch R RoepstorV P Bendixen E	2002	Journal of Agricultural and Food Chemistry2002，50，20：	1
11	I-dentification of protein degradation during post-mor-tem storage of pig meat 显示文摘	LAMETSCH R ROEPSTORFF P BENDIXEN E	2002	Journal of Agriculturaland Food Chemistry2002，50，20：	1
12	Physiological and biochemical processes related to ammonium toxicity in higher plants显示文摘	Gerendas J Zhu ZJ Bendixen R	1997	Zeitschrift für Pflanzenern(a)hrung und Bodenkunde1997，，3：	1
13	Soil chemical changes and infiltration rate reduction under sewage spreading显示文摘	Thomas R E Schwartz W A Bendixen T W		0，，11：	1
14	Proteome analysis applied to meat science: characterizing postmortem changes in porcine muscle 显示文摘	Lametsch R and Bendixen E	2001	Journal of Agricultural and Food Chemistry2001，49，10：	1
15	Identification of protein degradation during postmortem storage of pig meat 显示文摘	Lametsch R Roepstorff P Bendixen E	2002	Journal of Agricultural and Food Chemistry2002，50，20：	1
16	Soil chemical changes and infiltration rate reduction under sewage spreading 显示文摘	THOMAS R E SCHWARTZ W A BENDIXEN T W	1996	Soil Sci1996，30，11：	1
17	Stroke in young adults and children显示文摘	Posner J Lango R	2001	Curr Neurol Neurosci Rep2001，1，1：	1
18	Identification of protein degradation during post--mortem storage of pig meat显示文摘	Lametsch R Roepstorff P Bendixen E	2002	J Agric Food Chem2002，50，20：	1
19	Cost effec tiveness of a telerehabilitation program to support chronically ill and disabled elders in their homes显示文摘	Bendixen R M Levy C E Olive E S	2009	Telemed J E Health2009，15，：	1
20	Stroke in young adults and children显示文摘	Bendixen BH Posner J Lango R	2001	Curr Neurol Neurosci Rep2001，1，1：	1

返回顶部每页显示：

共3页首页上一页第1页下一页末页 /3 跳转

互联网出版许可证新出网证(渝)字10号全国400电话 - 免长途话费

用户提示