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16篇 您的检索式：期刊名="Journal ofFood Protection"

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		题名	作者	年代	出处	被引量
	1	Extension of shelf-life of prawns (Penaeus japonic us ) byvacuum packaging and high-pressure treatment 显示文摘	LOPEZ-CABALLERO M E’PEREZ M M’BORDERIAS J etal	2000	Journal ofFood Protection2000，，10：	1
	2	Effects of salt concentrationon biogenic amine formation and quality changes in grass carp(Ctenopharyngodon idellus) fillets stored at 4 and 20 °C显示文摘	WANG H LUO Y K YIN X F	2014	Journal ofFood Protection2014，77，5：	1
	3	Listeria monocytogenes virulence andpathogenicity, a food safety perspective 显示文摘	KATHARIOU S	2002	Journal ofFood Protection2002，65，11：	1
	4	Binding ofaflatoxin Bl alter the adhesion properties of Lactobacillusrhamnosus strain GG in a Caco-2 mode 显示文摘	Kankaanpaa P Tuomola E Ei-Nezami H	2000	Journal ofFood Protection2000，63，3：	1
	5	Extension of shelf life of whole andpeeled shrimp with organicacid salts and bifidobacteria显示文摘	DAGAL M M BAZARAA W A	1999	Journal ofFood Protection1999，62，1：	1
	6	Biogenic amines in cheese and other fermented foods : a review显示文摘	Stratton SS Hutkins RW Taylor SL	1991	Journal offood Protection1991，54，：	1
	7	Growth ofCarnobacterium divergens V41 and production of biogenic aminesand Divercin V41 in sterile cold-smoked salmon extract at varyingtemperatures, NaCl levels, and glucose concentrations 显示文摘	CONNIL N PLISSONEAU L ONNO B	2002	Journal ofFood Protection2002，65，2：	1
	8	Growth and enteroxin production ofStaphylococcus aureus in fresh packaged mushrooms 显示文摘	MARTIN S T BEELMAN R B	1996	Journal ofFood Protection1996，59，8：	1
	9	Destruction of escherichia coli O157 :H7 and Salmonella Enteritidis in cow manure composting显示文摘	Lung AJ Lin CM Kim JM	2001	Journal ofFood Protection2001，64，：	1
	10	Detection of bovinemitochondrial DNA in ruminant feeds : A molecular approach totest for the presence of bovine -derived materials显示文摘	Tartaglia M’Saulle E Pestalozza S	1998	Journal ofFood Protection1998，61，：	1
	11	Response of cultures of Propionibacte-rium to acid and low pH: tolerance and inhibition显示文摘	Rehberger J 1 Glatz B A	1998	Journal ofFood Protection1998，61，4：	1
	12	In vitro binding of zearalenoneto different adsorbents显示文摘	BUENO D J DI MARCO L OLIVERG	2005	Journal ofFood Protection?2005，68，3：	1
	13	Detection ofAlternaria fungal contamination in cereal grains by apolymerase chain reaction-based assay显示文摘	Zur G Shimoni E Hallerman E et a1	2002	Journal ofFood Protection2002，65，9：	1
	14	Viability of bifidobacteria incommercial dairy products during refrigerated storage显示文摘	SHIN H S LEE J H PESTKA J J	2000	Journal offood protection2000，63，3：	1
	15	Screening ofCommercial and Pecan Shell Extracted Liquid Smoke Agents asNatural Antimicrobials against Foodbome Pathogens显示文摘	Van Loo E J Babu D Crandall P G eJ al	2012	Journal ofFood Protection @2012，75，6：	1
	16	Histidine, lysine and ornithine decarboxylasebacteria in Spanish salted semi-preserved anchovies显示文摘	RODRIGUEZ-JEREZ J J MORA-VENTURA M T LOPEZ-SABATER E I	1994	Journal ofFood Protection1994，57，9：	1

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