MEAT AND MEAT PRODUCTS

查看全文 作　　者：José M [1]Lorenzo

机构地区：[1]Centro Tecnológico de la Carne de Galicia

出　　处：《Journal of Integrative Agriculture》索引2013年第12卷第11期,共3页

摘　　要：In recent years,meat quality has assumed a greater consumer significance and public attention.There is growing awareness of the link between diet and health and this is reflected in the demand for more information and products which are healthy and of consistently high quality.As a consequence,this fact has led to the demand for meat with a high lean content.On 关键词：肉制品肉类多信息健康饮食

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MEAT AND MEAT PRODUCTS

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