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32篇 您的检索式：作者名="RENOUF M"

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	题名	作者	年代	出处	被引量
1	Measurement of caffeic and ferulic acid equivalents in plasma after coffee consumption:Small intestine and colon are key sites for coffee metabolism显示文摘	Renouf M Guy P A Marmet C	2010	Mol Nutr Food Res2010，54，6：	1
2	Greater apparent absorptionof flavonoids is associated with lesser human fecal flavonoiddisappearance rates显示文摘	Simons A L Renouf M Murphy P A	2010	J Agric Food Chem2010，58，1：	1
3	Evaluation of the roles of apoptosis, autophagy,and mitophagy in the loss of plating efficiency induced by Bax expression in yeast显示文摘	Kissov I Plamondon L T Brisson L Priault M Renouf V Schaeffer J	2006	J Biol Chem2006，281，36：	1
4	Dose‐response plasma appearance of green tea catechins in adults显示文摘	Mathieu Renouf Cynthia Marmet Philippe A. Guy Maurice Beaumont Mélissa Lepage Gary Williamson Fabiola Dionisi	2013	Mol. Nutr. Food Res2013，，5：	1
5	Interactions between Brettanomyces bruxellensis and other yeast specios during the initial stages of wingznaking显示文摘	RENOUF V FALCOU M MIOT-SERTIER C	2006	Appl Microbiol2006，100，6：	1
6	O-linked protein glycosylation structure and function 显示文摘	HOUNSELL EF DAVIES M J RENOUF D V	1996	Glycoconj J1996，13，1：	1
7	A phase I/II study of the Src inhibitor saracatinib (AZD0530) in combination with gemcitabine in advanced pancreatic cancer显示文摘	Renouf D J Moore M J Hedley D	2012	Invest New Drugs2012，30，2：	1
8	Stable carbon and nitrogen isotopic fractionation between diet and tissues of captive seals:Implications for dietary reconstructions involving marine mammals显示文摘	Hobson K A Schell D M Renouf D	1996	Can J Fish Aquat Sci1996，53，：	1
9	Greater apparent ab- sorption of flavonoids is associated with lesser human fecal fla-vonoid disappearance rates 显示文摘	Simons A L Renouf M Murphy P A	2010	J Agric Food Chem2010，58，1：	1
10	Stable carbon and nitrogen isotopic fractionation between diet and tissues of captive seals:implications for dietary reconstructions involving marine mammals显示文摘	Schell D M Renouf D etal	1996	Can J Fish Aquat Sci1996，53，：	1
11	Interactions between Brettanomyces bruxellensis and other yeast species during the initial stages of winemaking显示文摘	RENOUF V FALCOU M MIOT-SERTIER C	2006	Appl Microbiol2006，100，6：	1
12	Chromo- somal translocations in human ceils are generated by canoni- cal nonhomologous end - joining 显示文摘	GHEZRAOUI H PIGANEAU M RENOUF B	2014	Mol Cell2014，55，6：	1
13	Interactions between Brettanomyces bruxellensis and other yeast species during the initial stages of winemaking显示文摘	Renouf V Faleou M Miot-Sertier C	2006	Appl Mierobiol2006，100，6：	1
14	Characterizing wave coherence with satellite-based synthetic aperture radar显示文摘	WALKER D T LYZENGA D R RENOUF M A	2001	Marine Structures2001，14，：	1
15	Chromosomal translocations in human cells are generated by canonical nonhomologous end-joining显示文摘	Ghezraoui H Piganeau M Renouf B	2014	Mol Cell2014，55，6：	1
16	Interactions be-tween Brettanomyces bruxellensis and other yeast species during theinitial stages of winemaking显示文摘	RENOUF V FALCOU M MIOT-SERTIER C	2007	J Appl Microbiol2007，100，6：	1
17	Multiphysical modeling of third-body rheology显示文摘	Renouf M Cao H P Nhu V H	2011	Tribol Int2011，44，4：	1
18	An environmental life cycle assessment comparing Australian sugarcane with US corn and UK sugar beet as producers of sugars for fermenta- tion显示文摘	Renouf M A Wegener M K Nielsen L K	2008	BiomassandBioenergy2008，32，12：	1
19	A Lexical Syllabus for Language Learning 显示文摘	Sinclair J M Renouf A	1988	Vocabulary and Language Teaching1988，，：	1
20	Measurement of caffeic and ferulic acid equivalents in plasma after coffee consumption: small intestine and colon are key sites for coffee metabolism 显示文摘	Renouf M Guy P A Marmet C	2010	Mol Nutr Food Res2010，54，6：	1

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